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A Flavorful Homecoming: PrimoHoagies Touches Down at PHL
Exciting news for food lovers and travelers alike! The beloved PrimoHoagies, originating from South Philadelphia in 1992, is set to join the dining options at Philadelphia International Airport (PHL) early next year. Known for its signature Italian hoagies, PrimoHoagies is joining a stellar lineup of local favorites as part of PHL's 'Founded in Philly' campaign, which showcases the city’s vibrant culinary culture.
Elevating Airport Dining with Local Charm
Scheduled to open in Terminal A-East, this new location signifies more than just a sandwich shop; it represents a slice of home for many Philadelphians. “This opening is a milestone, connecting passengers to a true Philadelphia classic as soon as they step into the airport,” stated Mel Hannah, Vice President and General Manager of MarketPlace PHL. With classics like salami, soppressata, and prosciutto featured prominently on the menu, travelers can expect a taste of tradition paired with quality—fresh rolls baked every two hours and premium meats sourced locally.
Why PrimoHoagies Matters to Philadelphia
For many Philadelphians, eating at PrimoHoagies isn’t just about satisfying hunger; it's about community and identity. The impending arrival of PrimoHoagies at PHL reflects a growing commitment to showcase local brands in national and international spheres. This timing is particularly poignant as Philadelphia gears up for a historic year brimming with major events like the FIFA World Cup and the NCAA Men’s Basketball Tournament, making it the perfect moment to introduce Philadelphia's food culture to travelers.
A Gateway to Local Flavor
The new PrimoHoagies will not only serve an extensive range of hoagies but will also include traditional deli sides like macaroni salad, coleslaw, and potato salad, bringing comfort food to busy travelers. This marriage of quality and convenience means travelers can soon enjoy an authentic taste of Philadelphia's culinary scene, right in the airport.
Connecting People Through Food
As the airport continues to evolve as a hub for diverse culinary experiences, the addition of PrimoHoagies reinforces PHL's dedication to providing authentic local flavors to passengers. With the new location, travelers can savor the essence of Philly, making their journeys more memorable.
Bringing PrimoHoagies to the World Stage
“We’re thrilled to bring PrimoHoagies to the Philadelphia airport and proud to partner with The Grove to share our iconic sandwiches with travelers from around the world,” says Nicholas Papanier Jr., Owner and President of PrimoHoagies. As Primo prepares to widen its reach, they maintain their roots in South Philly, allowing guests from afar to enjoy the hoagies that have defined the city. The unique blend of local ingredients and tradition will undoubtedly appeal to those seeking a quick yet authentic meal before boarding their flights.
So whether you're a local or just visiting, brace yourself for an incredible culinary addition that symbolizes the heart and spirit of Philadelphia. With every bite, you’re not just enjoying a meal; you’re experiencing a piece of Philadelphia itself.
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